Salish Sea Greens – Spicy Habanero
Our Spicy Habanero sea salt is perfect for a dash of heat to your favorite dish! We enjoy this sea salt as a salt rim for a Bloody Mary, on salmon and in eggs. Feel free to add onto any food that needs a bit of heat and sweetness. The Spicy Habanero is one of two kelp sea salt offerings. Along with the umami kelp flavor you also get a dash of mango, orange zest and cumin.
Ingredients: Habanero salt, Alaria (winged kelp), orange peel, amchoor, cumin. Wild harvest Alaria (winged kelp) may occasionally contain tiny pebbles or shells.
· Gluten free
· Handcrafted on Bainbridge Island
· No added preservatives
Suggested Pairings: Bloody Mary, salmon, eggs, and steak
General Pairings: Vegetables, rice, tofu, fish, beef, pork, poultry, sauces, soups, salads
NET WT. 3.0 OZ (85 G)